In September we were at the Stratford food & drink festival with Hennie, our vintage VW camper ice cream van. It was great to hear the visitors complimenting Hennie, and saying “0oh look it’s Hoorays!” We even made an appearance in the festival cookery demonstration tent, which was terrifying but also so much fun
Showing the audience how to make and decorate semi-freddo’s, a type of iced mousse. The samples certainly went down well, as did our competition to answer 3 questions about Hooray’s and suggest a new flavour and win a large take home tub. Our winner had all the questions right, and her suggestion was Strawberry and black pepper, which turned out to be quite a challenge to make, as the quantity of black pepper to include was incredibly difficult to get just right.
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